Mascarello Giuseppe e Figlio Barolo Santo Stefano di Perno
Red wine
4.8
Expert Rating
4.1
Highly Reviewed
2012
750 mL
WINE DESCRIPTION
Mascarello Giuseppe e Figlio Barolo Santo Stefano di Perno is a premium red wine produced by the renowned Mascarello Giuseppe e Figlio winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Santo Stefano di Perno vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques, including long maceration and aging in large oak barrels, resulting in a complex and elegant wine with notes of red fruit, spices, and earthy undertones. This wine is a perfect representation of the classic Barolo style, with a full body, high tannins, and a long finish.
NOTES FROM VINOVOSS SOMMELIER
This Mascarello Giuseppe e Figlio Barolo Santo Stefano di Perno is a deeply colored, intense and complex Barolo.On the nose, it offers aromas of dark cherry, leather, licorice, rose petal and a hint of tobacco. On the palate, it is full-bodied, flavorful and well-balanced, with firm tannins and a lingering finish of spices and minerals. Overall, it is a well-crafted and excellent Barolo.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2052
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Non-Alcoholic
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Mascarello Giuseppe e Figlio
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.