Located in the municipality of Poggio d'Oletta in the Patrimonio appellation in northern Corsica, Domaine Giudicelli has been under the guidance of Muriel Giudicelli since 1997. Originally from southeastern Corsica, Muriel initially pursued studies in cattle farming, later obtaining diplomas in communication and sociology. With the guidance of Antoine Arena, she expanded the estate to 5 hectares, training with skilled winemakers across France. In 2005, her husband Stéphane joined the estate, which now spans 11 hectares with diverse terroirs (clay, granite, slate, etc.) and has been certified biodynamic since 2012. The estate exemplifies a commitment to quality winemaking.

Henri Bourgeois Sancerre D'Antan is a premium white wine produced by Domaine Henri Bourgeois, a highly respected winery located in the Sancerre appellation of France. The wine is made from Sauvignon Blanc grapes grown in the estate's D'Antan vineyard, which benefits from the area's unique terroir, characterized by limestone and clay soils and a continental climate. The wine is made using traditional winemaking techniques, including aging in French oak barrels, which adds complexity and depth to the wine. The resulting wine is full-bodied and complex, with notes of citrus, tropical fruit, and a hint of oak, making it an ideal choice for pairing with seafood dishes, roasted chicken, and buttery sauces.

Lucien Crochet Le Chêne Marchand Sancerre Blanc is a premium white wine produced by Lucien Crochet, a renowned winemaker from the Sancerre appellation in the Loire Valley, France. The wine is made from Sauvignon Blanc grapes grown in the Le Chêne Marchand vineyard, which is known for its unique terroir and limestone-rich soils. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's freshness and purity. The resulting wine is elegant and complex, with aromas of citrus, white flowers, and minerality, and a crisp, refreshing acidity on the palate. It is a perfect match for seafood, salads, and light dishes.

Domaine Vacheron Sancerre Le Paradis is a highly-regarded white wine from the Loire Valley in France. Produced by Domaine Vacheron, one of the top wine producers in the region, this wine is made from 100% Sauvignon Blanc grapes grown in the estate's biodynamically farmed vineyards. The wine is fermented with natural yeasts and aged for several months in large oak barrels, resulting in a complex and elegant wine with notes of citrus, white flowers, and minerality. This wine is a great example of the high-quality Sauvignon Blanc that can be found in Sancerre, and its focus on biodynamic farming and natural winemaking makes it a popular choice for those who appreciate sustainable and organic winemaking practices.

Matthias et Emile Roblin Origine Sancerre Blanc is a delightful white wine produced with the expertise of the Roblin family in the renowned Sancerre appellation. This wine is crafted from grapes grown in exceptional vineyards, benefiting from the unique terroir of the region. The vineyard features limestone-rich soils, which impart a distinct minerality to the wine. The winemaking process involves careful selection and gentle pressing of the grapes, followed by fermentation in stainless steel tanks to preserve the wine's freshness and vibrant fruit flavors. The resulting wine is elegant and crisp, with notes of citrus, green apple, and a hint of flint. It is a perfect representation of the classic Sancerre style, offering a refreshing and well-balanced drinking experience.