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Tasting highlight
Romanée-Saint-Vivant Grand Cru Les Quatre Journaux is a highly regarded wine produced by the renowned Burgundy winery Louis Latour.
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This Louis Latour Romanée-Saint-Vivant Grand Cru Les Quatre Journaux is a ruby-red Burgundy with a nose of raspberry, cassis and dried herbs, as well as notes of leather, violets and spice. On the palate, this wine has a robust and full-bodied texture, with well-integrated tannins and a long, lingering finish. It is a complex and well-structured wine, with a pleasant balance between its fruity and earthy elements.
Sommeliers and customer voices combined.
Based on 27 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Andreq
Intense and sophisticated fragrance with a deep, plush tactile quality that lasts on the palate, leaving behind a soft yet satisfying aftertaste of ripe red fruit, forest floor, and a trace of earthy undertones.
Seleste
The wine was a disappointment, with neither the appellation nor the price being specifically impressive. I was underwhelmed by its broadly quality, which didn't seem to address my concerns about large négociants in Burgundy. I prefer the Fleurie we had later, which showed more promise. I'm not sure what went wrong with this particular bottle, but I'm curious to know if it's a one-off or a general issue.
Hervi
Modern take on RSV, with a luscious, ripe fruit profile that's almost too sweet, punctuated by warm, spicy hints of cinnamon and cloves, accompanied by the elegant nuance of vanilla and toasted wood.
Based on 27 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Andreq
Intense and sophisticated fragrance with a deep, plush tactile quality that lasts on the palate, leaving behind a soft yet satisfying aftertaste of ripe red fruit, forest floor, and a trace of earthy undertones.
Seleste
The wine was a disappointment, with neither the appellation nor the price being specifically impressive. I was underwhelmed by its broadly quality, which didn't seem to address my concerns about large négociants in Burgundy. I prefer the Fleurie we had later, which showed more promise. I'm not sure what went wrong with this particular bottle, but I'm curious to know if it's a one-off or a general issue.
Hervi
Modern take on RSV, with a luscious, ripe fruit profile that's almost too sweet, punctuated by warm, spicy hints of cinnamon and cloves, accompanied by the elegant nuance of vanilla and toasted wood.
Louis Latour Romanée-Saint-Vivant Grand Cru Les Quatre Journaux is praised for its rich, complex flavors of red fruit, earthy undertones, and spices. While some find it elegant and balanced, others note a lack of depth or finesse in certain vintages. Common descriptors include forest floor, mushroom, and floral notes, with a smooth finish. Aging potential varies, with some vintages benefiting from further cellaring.
This Louis Latour Romanée-Saint-Vivant Grand Cru Les Quatre Journaux is a ruby-red Burgundy with a nose of raspberry, cassis and dried herbs, as well as notes of leather, violets and spice. On the palate, this wine has a robust and full-bodied texture, with well-integrated tannins and a long, lingering finish. It is a complex and well-structured wine, with a pleasant balance between its fruity and earthy elements.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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