Louis Jadot Pernand-Vergelesses is a high-quality white wine produced by the renowned winemaker Louis Jadot. The wine comes from the Pernand-Vergelesses appellation in Burgundy, France, which is known for its exceptional vineyard sites. The grapes used to make this wine are grown on steep slopes with a mix of limestone and clay soils, which impart a unique minerality to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in oak barrels to add complexity and depth. The resulting wine is elegant and refined, with a crisp acidity and notes of citrus, white flowers, and a subtle hint of oak. It is a perfect match for seafood, poultry, and creamy cheeses.
NOTES FROM VINOVOSS SOMMELIER
This Louis Jadot Pernand-Vergelesses is a well structured, medium bodied white wine with a complex nose of citrus, white flowers, and minerals.On the palate, it shows great balance and finesse with flavors of lemon, lime, and spice. The finish is long and smooth with a hint of minerality. It is a great example of Burgundy terroir and will pair nicely with seafood or creamy pasta dishes.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.