Agard
The wine's aging process has subtly mellowed its flavors, but it falls short of being truly top notch due to the absence of secondary and tertiary notes.
Voss Expert tasting note
On the nose, this wine offers a captivating bouquet of red and black fruits, such as ripe cherries, blackberries, and plums. These fruity aromas are complemented by delicate floral notes, including violets and lavender.




We are not just an online wine shop.
A wine-specialist intelligence trained on real expertise, not a generic ChatGPT. Voss AI is shaped by our Voss Experts — 50+ wine professionals, sommeliers, buyers, and MW candidates across the US, UK, France, Greece, Italy, and beyond.
Expert-driven ratings and notes from real wine professionals.
Personalize by taste, budget, and delivery location.
Like wine, it gets better over time. Voss AI remembers your preferences.













Sommeliers and customer voices combined.
Based on 2 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Agard
The wine's aging process has subtly mellowed its flavors, but it falls short of being truly top notch due to the absence of secondary and tertiary notes.
Nikoletta Fazeli
Zesty summer day is evoked by the scent of a hot sidewalk, with peppercorns bursting forth in a sensory experience. The nose is treated to the elegant nuances of rose aromas, a soft essence that adds depth to the generally impression. The impression is described by a peppery and minerally character, augmented by the ripeness of berries and the smoothness of tannins. The mouthfeel is supple and long, with a finish that unexpectedly leaves a taffy-like impression.
Based on 2 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Agard
The wine's aging process has subtly mellowed its flavors, but it falls short of being truly top notch due to the absence of secondary and tertiary notes.
Nikoletta Fazeli
Zesty summer day is evoked by the scent of a hot sidewalk, with peppercorns bursting forth in a sensory experience. The nose is treated to the elegant nuances of rose aromas, a soft essence that adds depth to the generally impression. The impression is described by a peppery and minerally character, augmented by the ripeness of berries and the smoothness of tannins. The mouthfeel is supple and long, with a finish that unexpectedly leaves a taffy-like impression.
Louis Barruol Les Roses Côte-Rôtie is appreciated for its elegant rose aromas and peppery, minerally character. While some enjoy its ripe berry flavors and smooth tannins, others feel it lacks secondary and tertiary notes. The wine offers a supple mouthfeel with a unique taffy-like finish, though it may not reach top-notch status for all.
Louis Barruol Les Roses Côte-Rôtie is an exceptional wine that showcases the expertise and craftsmanship of its producer, Louis Barruol. This Côte-Rôtie is known for its elegance, complexity, and finesse. On the nose, this wine offers a captivating bouquet of red and black fruits, such as ripe cherries, blackberries, and plums. These fruity aromas are complemented by delicate floral notes, including violets and lavender. Additionally, there are hints of spices, such as black pepper and cloves, adding depth and complexity to the aromatic profile. The palate of Louis Barruol Les Roses Côte-Rôtie is equally impressive. It displays a harmonious balance between the fruit, acidity, and tannins. The ripe fruit flavors continue to shine, with the addition of nuances of dark chocolate and a touch of smokiness. The tannins are well-integrated, providing structure and a velvety texture to the wine. The finish is long and lingering, leaving a memorable impression. This wine is a perfect example of the renowned Côte-Rôtie appellation in the Northern Rhône region of France. It pairs beautifully with grilled meats, game dishes, and aged cheeses. It is recommended to decant this wine for a short period before serving to fully appreciate its complexity and aromas.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions