Livia Fontana Barbera d'Alba Superiore is a rich, expressive wine crafted from Barbera grapes grown in Castiglione Falletto, a prestigious zone in the Piedmont region at 300-350 meters above sea level. The vineyard, spanning about 3 hectares, benefits from marls of Sant'Agata Fossils with sand, giving the wine a distinctive minerality. Hand-harvested from mid-September to early October, the grapes undergo careful selection and a controlled fermentation process with frequent pump-overs and délestages. Aged for 30 months in traditional oak barrels, this Barbera showcases deep fruit flavors, balanced acidity, and a complex structure, enhanced by bottle aging in an underground cellar. It's an elegant, age-worthy wine that embodies the craftsmanship of the Fontana family.
NOTES FROM VINOVOSS SOMMELIER
Livia Fontana Barbera d'Alba Superiore is a delightful wine that showcases the best qualities of the Barbera grape variety.On the nose, this Barbera d'Alba Superiore offers a bouquet of ripe red fruits, such as cherries and raspberries, accompanied by subtle hints of spice and earthiness. The aromas are inviting and give a glimpse into the wine's complexity.
Upon tasting, the wine reveals a medium to full body with a smooth and velvety texture. The flavors of red fruits continue to dominate, with a touch of blackberry and plum adding depth. The wine's acidity is well-balanced, providing a refreshing and lively character.
The Livia Fontana Barbera d'Alba Superiore boasts a harmonious structure, with fine-grained tannins that lend a gentle grip to the palate. The finish is long and satisfying, leaving a lingering impression of fruit and spice.
This wine is an excellent choice to pair with a variety of dishes. Its vibrant acidity makes it a versatile companion for tomato-based pasta dishes, grilled meats, or even aged cheeses. It can also be enjoyed on its own, allowing you to savor its nuanced flavors.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.