Vanderlim
Full bodied and full-bodied Merlot from Valle d'Aosta, with a velvety and smooth mouthfeel that layers the palate. The profiles are well-balanced, with flavors of rich chocolate, toasted vanilla, and a wisp of sweetness, accompanied by a subtle earthy undertone. This Merlot is a outstanding match for a variety of dishes, with carpaccio and red meat, where its full bodied and rewarding flavor profile shines.





















































































































































