Leonard Kreusch
Leonard Kreusch Liebfraumilch
White wine
3.5
Expert Rating
4.1
Regularly Reviewed
WINE DESCRIPTION
Leonard Kreusch Liebfraumilch is a delightful German wine that showcases the expertise of its producer. Hailing from the renowned appellation of Liebfraumilch, this wine is crafted from grapes grown in vineyards known for their exceptional quality. The winemaking process involves careful attention to detail, resulting in a wine that is both refreshing and approachable. With its light and fruity style, Leonard Kreusch Liebfraumilch is perfect for those seeking a versatile and easy-drinking wine. Its balanced flavors and pleasant aromas make it a popular choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
Leonard Kreusch Liebfraumilch is a German white wine that is known for its light and fruity characteristics.On the nose, it offers delicate aromas of ripe apples, peaches, and citrus fruits. These fruity notes are complemented by floral undertones, such as white flowers and honeysuckle.
It has a balanced acidity that adds a crispness to the overall taste. The flavors of Leonard Kreusch Liebfraumilch are dominated by ripe orchard fruits, such as apples and pears, with a touch of tropical fruitiness.
The finish of this wine is clean and smooth, leaving a pleasant aftertaste that lingers on the palate. It is best served chilled and pairs well with a variety of dishes, including seafood, salads, and light cheeses.
EXPERT RATING
3.5
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (3)
Riesling
Silvaner
ORIGINS
Winery: Leonard Kreusch
Region: Rheinhessen
Rheinhessen is Germany's largest wine region, located in the Rhine River Valley in the western part of the country. It is known for its diverse range of wines, from dry whites to sweet dessert wines. The region has a long history of winemaking, dating back to the Roman Empire.
Rheinhessen has been producing wine since the Roman Empire, when it was known as the province of Germania Superior. The region was an important center of winemaking during the Middle Ages, and it was here that the first German wine laws were established. In the 19th century, the region experienced a period of decline due to the phylloxera epidemic, but it was revived in the 20th century with the introduction of new grape varieties and modern winemaking techniques. Today, Rheinhessen is one of the most dynamic wine regions in the world, with many winemakers adopting innovative approach to winemaking.CUSTOMER RATING
4.1
0 Reviews
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