Leo Hillinger
Leo Hillinger Zweigelt
Red wine
3.8
Expert Rating
3.6
No reviews
WINE DESCRIPTION
Leo Hillinger Zweigelt is an exceptional Austrian red wine that showcases the character and elegance of the Zweigelt grape. Produced by Leo Hillinger, a renowned winemaker known for his commitment to quality, this wine exemplifies the best of Burgenland's winemaking heritage. The Zweigelt vineyards, located in the region's prime terroir, benefit from a combination of warm days and cool nights, allowing the grapes to develop intense flavors while retaining freshness. The winemaking process involves meticulous attention to detail, resulting in a wine with a deep ruby color, aromas of dark cherries and spices, and a velvety texture. With its balanced structure and refined tannins, Leo Hillinger Zweigelt offers a harmonious and memorable drinking experience that will delight wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
This Leo Hillinger Zweigelt is a vibrant, medium-bodied red wine from Austria.On the nose, it offers aromas of ripe red fruit, sweet spices, and hints of earthiness. On the palate, it has juicy acidity and rich, ripe tannins, with notes of blackberry, cherry, and plum. The finish is long and persistent, with lingering sweet spices and a hint of smokiness. It is a wonderful example of Austrian Zweigelt and a great choice for any occasion.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2030
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Subtle
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Velvety
No Tannin
Grippy
GRAPES (1)
ORIGINS
Winery: Leo Hillinger
Region: Burgenland
Located in the east of Austria, Burgenland is a wine region that is gaining recognition for its unique and exciting wines. With a long history of winemaking, Burgenland is home to some of the country's most renowned producers and is quickly becoming a must-visit destination for wine lovers.
Burgenland has a long and rich history of winemaking, with evidence of vineyards dating back to the Roman era. The region was once part of the Kingdom of Hungary. In the 19th century, Burgenland was annexed by Austria. Today, Burgenland is one of Austria's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.CUSTOMER RATING
3.6
0 Reviews