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Tasting highlight
The result is a medium-bodied wine with balanced acidity, offering notes of dark berries and a smooth finish. This wine is an excellent choice for those exploring the depth of Argentine Bonarda.
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This Argentine Bonarda presents a deep, inky hue, inviting exploration of its aromatic complexity. The nose reveals a layered bouquet of ripe blackberries, dark plums, and a hint of violet, underscored by subtle notes of cedar and spice. On the palate, it boasts a full-bodied structure with velvety tannins and a vibrant acidity that enlivens the rich fruit core. The mid-palate is marked by a harmonious integration of oak, imparting nuances of dark chocolate and espresso. The finish is long and persistent, with a mineral edge that speaks to its Mendoza terroir, making it a benchmark for the varietal.
Same varietal, different acclaimed regions
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3.8
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Points
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4
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4.5
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Sommeliers and customer voices combined.
Based on 11 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Seungsu
Rich and intricate expression of Bonarda, offering its multidimensional qualities. The nose unfolds beautifully after a leisurely 60-minute exposure, yielding a delightful medium to long finish. A delicate undertone of tannin adds depth, making this a superb deal for the price. A hard-to-find 100% Bonarda in reserve style is a rare find, and pairing it with a roast rack of lamb brings out the best in this elite wine.
Shawm
Rich, supple wine with a deep, rich core and a subtle, earthy edge. The nose is centered around by black pepper and smoke, with hints of plum, mushroom, and green pepper on the palate. The tannins are moderate, and the trail is long and satisfying.
Vinaio Perticai
A well-balanced wine with a long finish, mild tannins, and a fair level of complexity.
Based on 11 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Seungsu
Rich and intricate expression of Bonarda, offering its multidimensional qualities. The nose unfolds beautifully after a leisurely 60-minute exposure, yielding a delightful medium to long finish. A delicate undertone of tannin adds depth, making this a superb deal for the price. A hard-to-find 100% Bonarda in reserve style is a rare find, and pairing it with a roast rack of lamb brings out the best in this elite wine.
Shawm
Rich, supple wine with a deep, rich core and a subtle, earthy edge. The nose is centered around by black pepper and smoke, with hints of plum, mushroom, and green pepper on the palate. The tannins are moderate, and the trail is long and satisfying.
Vinaio Perticai
A well-balanced wine with a long finish, mild tannins, and a fair level of complexity.
Lamadrid Bonarda Reserva Single Vineyard is praised for its rich, intricate flavors and smooth, velvety texture. Many appreciate its fruit-forward profile with notes of plum, black cherry, and anise, while some highlight its earthy and spicy characteristics. The wine offers a long, satisfying finish, though opinions on its aging potential vary. Overall, it is considered a sophisticated and well-balanced wine.
This Argentine Bonarda presents a deep, inky hue, inviting exploration of its aromatic complexity. The nose reveals a layered bouquet of ripe blackberries, dark plums, and a hint of violet, underscored by subtle notes of cedar and spice. On the palate, it boasts a full-bodied structure with velvety tannins and a vibrant acidity that enlivens the rich fruit core. The mid-palate is marked by a harmonious integration of oak, imparting nuances of dark chocolate and espresso. The finish is long and persistent, with a mineral edge that speaks to its Mendoza terroir, making it a benchmark for the varietal.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.
