La Lecciaia Brunello di Montalcino 2019

La Lecciaia Brunello di Montalcino is a premium red wine produced by the renowned winery La Lecciaia in the Montalcino appellation of Tuscany, Italy. The wine is made from 100% Sangiovese grapes grown in the winery's vineyards, which are situated at an altitude of 350-400 meters above sea level. The vineyards benefit from a unique microclimate and soil composition, which impart distinctive flavors and aromas to the wine. The winemaking process involves traditional techniques, including long maceration and aging in oak barrels for at least two years. The resulting wine is a full-bodied, complex, and elegant expression of Sangiovese, with notes of red fruit, spice, and leather.