Milo
A more organic and nuanced approach to limniona, Clay amphora is used to enhance the wine's natural characteristics, resulting in a lighter and more balanced expression.
Voss Expert tasting note
This Limniona, aged in terracotta, exhibits a radiant ruby hue, offering a bouquet of red currant, wild strawberry, and a hint of Mediterranean herbs.



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Based on 4 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Milo
A more organic and nuanced approach to limniona, Clay amphora is used to enhance the wine's natural characteristics, resulting in a lighter and more balanced expression.
Manolete
Aged in amphora, Limniona's deep profile unfolds with a nuanced sweetness on the nose, featuring a graceful stability of cherries, raspberries, and blackberries, accented by a distinctive earthy note, dried rose petal, and licorice. The flavor is featured by a smooth, weightless texture, with a luscious array of sweet fruit hints and mild mineral undertones, comprising saline Zafeirakian notes.
Csi
Wine with a ruby red hue, Thessaloniki @ The Met Hotel is a clear and medium-bodied wine with a nose that is intense and aromatic, featuring flavors of raspberry, red cherry, strawberry, and a touch of smoke. The sensation is dry, with a medium+ body, harmonious acidity, and medium tannins, yielding flavors of raspberry and smoke. The close is short, with an aftertaste that is slightly alcoholic.
Based on 4 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Milo
A more organic and nuanced approach to limniona, Clay amphora is used to enhance the wine's natural characteristics, resulting in a lighter and more balanced expression.
Manolete
Aged in amphora, Limniona's deep profile unfolds with a nuanced sweetness on the nose, featuring a graceful stability of cherries, raspberries, and blackberries, accented by a distinctive earthy note, dried rose petal, and licorice. The flavor is featured by a smooth, weightless texture, with a luscious array of sweet fruit hints and mild mineral undertones, comprising saline Zafeirakian notes.
Csi
Wine with a ruby red hue, Thessaloniki @ The Met Hotel is a clear and medium-bodied wine with a nose that is intense and aromatic, featuring flavors of raspberry, red cherry, strawberry, and a touch of smoke. The sensation is dry, with a medium+ body, harmonious acidity, and medium tannins, yielding flavors of raspberry and smoke. The close is short, with an aftertaste that is slightly alcoholic.
Domaine Zafeirakis Terracotta Limniona is appreciated for its nuanced sweetness, earthy notes, and smooth texture. While some enjoy its balanced expression and sweet fruit hints, others note a short finish and slightly alcoholic aftertaste. The wine's use of clay amphora enhances its natural characteristics, with flavors of cherries, raspberries, and a touch of flint.
This Limniona, aged in terracotta, exhibits a radiant ruby hue, offering a bouquet of red currant, wild strawberry, and a hint of Mediterranean herbs. The palate is medium-bodied with a silky texture, showcasing a harmonious interplay of ripe red fruit and earthy minerality. Fine-grained tannins and vibrant acidity provide structure and elegance, leading to a persistent finish with whispers of dried rose petals and a touch of anise. This wine exemplifies the potential of Limniona in Thessaly, offering both finesse and depth, and is a testament to the innovative use of terracotta in winemaking.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions