Jean-Noel Haton
Jean-Noel Haton Rosé Brut Champagne
4.0
Expert Rating
3.8
Highly Reviewed
Non-vintage
WINE DESCRIPTION
Jean-Noel Haton Rosé Brut Champagne is a delightful sparkling wine that showcases the expertise of its producer. Crafted in the renowned Champagne appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features a unique terroir, characterized by its chalky soil and favorable climate, which imparts distinct flavors and aromas to the wine. The winemaking process involves a meticulous blend of traditional and modern techniques, involving at least 12 months bottle maturation on the lees resulting in a refined and elegant style and complex flavor profile. With its vibrant pink color, fine bubbles, and a harmonious balance of fruity and floral notes, this Rosé Brut Champagne is a perfect choice for any celebration or special occasion.
NOTES FROM VINOVOSS SOMMELIER
On the nose, this Champagne offers a bouquet of fresh red berries, such as strawberries and raspberries, accompanied by delicate floral notes.These aromas are complemented by hints of citrus, adding a refreshing touch to the overall profile.
Upon tasting, the Jean-Noel Haton Rosé Brut Champagne reveals a lively and well-balanced character. The red fruit flavors persist on the palate, accompanied by subtle notes of brioche and a touch of minerality. The fine bubbles create a creamy texture, enhancing the overall mouthfeel and providing a delightful effervescence.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (3)
Pinot Meunier
Chardonnay
ORIGINS
Winery: Jean-Noel Haton
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
3.8
0 Reviews
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