H. Goutorbe
H. Goutorbe Brut Rosé Champagne Grand Cru 'Aÿ'
4.3
Expert Rating
3.9
Most Reviewed
Non-vintage
WINE DESCRIPTION
H. Goutorbe Brut Rosé Champagne Grand Cru 'Aÿ' is a distinguished expression of Champagne, meticulously crafted by the esteemed producer H. Goutorbe. Situated in the prestigious Grand Cru village of Aÿ, the vineyard benefits from an exceptional terroir that imbues the grapes with unparalleled richness and complexity. Emphasizing sustainable vineyard practices, H. Goutorbe harnesses the full potential of Pinot Noir and Chardonnay, employing traditional winemaking techniques to create a rosé champagne of extraordinary elegance. The meticulous assemblage and extended aging in cellars underscore its unique character, embodying the epitome of Grand Cru quality. This Champagne stands as a testament to the artistry and heritage of H. Goutorbe, showcasing the remarkable potential of its Aÿ terroir.
NOTES FROM VINOVOSS SOMMELIER
Upon tasting, the H. Goutorbe Brut Rosé Champagne Grand Cru 'Aÿ' unfolds in layers of intricate flavors and aromas.The bouquet is a captivating dance of red berries, citrus zest, and subtle floral notes, leading to a palate that balances intensity with finesse. The vivid acidity and fine, persistent mousse enhance the expression of ripe strawberries, creamy texture, and a hint of brioche, culminating in a long, refined finish. This champagne is a harmonious blend of power and elegance, capturing the essence of its grand cru provenance with each sip.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Pinot Noir
Chardonnay
ORIGINS
Winery: H. Goutorbe
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
3.9
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