Élevée Vineyard Pinot Noir, a gem crafted in the heart of Dundee Hills AVA, boasts a distinctive character under the meticulous care of its producer. Situated at an elevation of 480-540ft, the vineyard's volcanic Jory soil imparts a unique minerality to the grapes. Facing south, it captures optimal sunlight. The resulting wine is a testament to the terroir, with a delicate aromatic foundation of minerals, intertwined with red fruit notes like raspberries and cherries, complemented by floral hints of violets and white flowers. Evoking powdered perfume, exotic tea, and tobacco leaf, the wine features a fine silk texture, smooth acidity, and a mid-weight, ethereal quality, providing a truly exquisite and harmonious experience for the discerning palate.
NOTES FROM VINOVOSS SOMMELIER
Élevée Pinot Noir is a delightful wine that showcases the elegance and complexity of the Pinot Noir grape.On the nose, Élevée Pinot Noir entices with enticing notes of ripe red cherries, strawberries, and hints of floral undertones. These delicate aromas are complemented by subtle earthy nuances, such as forest floor and dried herbs.
The palate of Élevée Pinot Noir is a true delight, with its silky-smooth texture and refined tannins. The flavors of red berries continue to shine, accompanied by a touch of spice and a whisper of vanilla from oak aging. The wine's acidity adds a refreshing lift, enhancing the overall elegance and finesse.
Élevée Pinot Noir is a versatile wine that pairs well with a variety of dishes. Its bright acidity makes it a great match for roasted poultry, grilled salmon, or mushroom-based dishes. It also complements soft and creamy cheeses, allowing their flavors to shine.
EXPERT RATING
4.0
DRINKING WINDOW
Now
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Non-Alcoholic
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Élevée
Region: Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.