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Shiraz/Syrah, Carignan, Grenache
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Sommeliers and customer voices combined.
Based on 354 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Arfur
The encounter unfolds with an inviting atmosphere, allowing the senses to relax and unwind. A gentle breeze stirs, and the sensation is treated to a harmonious blend of flavors, with the richness of the ribeye and the earthiness of the kalecranberrysalad complementing each other perfectly. The oak nuances add strength and complexity, whereas the blackberry and pepper undertones provide a delightful finish. A well-balanced and delicious experience, indeed.
Boycie
Rich, concentrated flavor that continued to unfold as the wine was poured. I prefer this over the Orin Swift N2.
Cosareanu
Rich, full-bodied red wine with a bold fruit profile, demonstrating a smooth and polished finish.
Based on 354 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Arfur
The encounter unfolds with an inviting atmosphere, allowing the senses to relax and unwind. A gentle breeze stirs, and the sensation is treated to a harmonious blend of flavors, with the richness of the ribeye and the earthiness of the kalecranberrysalad complementing each other perfectly. The oak nuances add strength and complexity, whereas the blackberry and pepper undertones provide a delightful finish. A well-balanced and delicious experience, indeed.
Boycie
Rich, concentrated flavor that continued to unfold as the wine was poured. I prefer this over the Orin Swift N2.
Cosareanu
Rich, full-bodied red wine with a bold fruit profile, demonstrating a smooth and polished finish.
Department 66 D66 is praised for its rich, full-bodied character with intense fruit flavors, including blackberry, cherry, and plum. Many enjoy its smooth texture and complex profile, while some find it too young or overly sweet. The wine's high alcohol content is noted, with a mix of opinions on its balance. Overall, it's a bold choice with a satisfying finish, appealing to those who enjoy robust reds.
Department 66 D66 is a highly regarded wine produced in the Roussillon region of France. On the nose, Department 66 D66 offers enticing aromas of dark berries, black cherries, and hints of spice. These aromas are complemented by subtle notes of vanilla and oak, adding depth and complexity to the wine. The palate of Department 66 D66 is full-bodied and velvety, with ripe tannins and a well-balanced acidity. Flavors of blackberry, plum, and dark chocolate dominate, accompanied by a touch of black pepper and a lingering finish. This wine is best enjoyed with hearty dishes such as grilled meats, stews, or aged cheeses. It can also be savored on its own, allowing its intricate flavors to shine.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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