Clos Fourtet Saint-Émilion Grand Cru (Premier Grand Cru Classé) 2020

Unified blend of Merlot, Cabernet franc, and Cabernet Sauvignon, with a silky and casual character. The nose is marked by by black fruit and cherry, with soft touches of blackberry and blackcurrant. The tongue is firm and tannic, with a bold body and a fulfilling finish. The finish is long and smooth, with a subtle earthy and vanilla note, and a note of tobacco. Overall, a well-balanced and balanced wine.

Rich, plush wine with a deep, almost supple hue, surrounded by a medium, silky rim. The nose is defined by by warm, comforting scents of vanilla and sweet baking spices, with a nuanced undertone of blackcurrant and blueberry. The tongue is described by a prominent oak influence, with a focus on fruitiness, particularly red fruit, and a measured level of tannins. The conclusion is long and smooth, with a lingering boldness of blackcurrant and liquorice.

A full bodied and sophisticated wine with a deep, gentle texture, Clos Fourtet's single block wine is a masterful blend of Merlot, Cabernet Sauvignon, and Cabernet Franc, aged for a considerable period in new oak barrels. The nose is shaped by a decadent array of inky fruit, floral, and herbaceous notes, but the sensation is led by by blackberry, cassis, and a elegant mineral undertone. The full-bodied wine boasts a steady level of zest and a long, satisfying finish.