Clos du Tue-Boeuf
Clos du Tue-Boeuf Vin Blanc
3.8
Expert Rating
3.9
Highly Reviewed
WINE DESCRIPTION
Clos du Tue-Boeuf Vin Blanc is a delightful white wine that showcases the expertise of its producer. The winemaking process involves careful selection and gentle pressing of the grapes, followed by fermentation in stainless steel tanks. The resulting wine is characterized by its vibrant acidity, refreshing citrus flavors, and a touch of minerality. With its elegant style and expressive character, Clos du Tue-Boeuf Vin Blanc is a true gem for white wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
Clos du Tue-Boeuf Vin Blanc is a delightful white wine that hails from the Loire Valley in France.On the nose, it offers a bouquet of vibrant aromas, including notes of citrus fruits, such as lemon and grapefruit, along with hints of white flowers and a touch of minerality.
On the palate, this wine displays a refreshing acidity that is well-balanced with its fruitiness. The citrus flavors continue to shine through, accompanied by a subtle herbal undertone. The finish is clean and crisp, leaving a lingering impression of zesty fruit.
Clos du Tue-Boeuf Vin Blanc is a versatile wine that pairs well with a variety of dishes. Its lively acidity makes it a great companion to seafood, particularly shellfish and grilled fish.
Overall, Clos du Tue-Boeuf Vin Blanc is a charming white wine that showcases the unique terroir of the Loire Valley. Its vibrant flavors and refreshing character make it a delightful choice for those seeking a well-crafted and elegant white wine experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Clos du Tue-Boeuf
Region: France
France is the epicenter of the wine world, with a long and storied history of winemaking that dates back centuries. Located in Western Europe, France is bordered by the English Channel, the Atlantic Ocean, and the Mediterranean Sea. It is home to some of the world’s most renowned wine regions, including Bordeaux, Burgundy, and Champagne.
France has a long and storied history of winemaking, with evidence of grape cultivation dating back to the 6th century BC. The Romans were the first to introduce winemaking to the region, and it has been a part of French culture ever since. In the Middle Ages, the French monarchy began to regulate the production of wine, and the country’s winemaking industry has been growing ever since.CUSTOMER RATING
3.9
0 Reviews
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