Château Gaudrelle Vouvray Clos Le Vigneau opens with inviting aromas of ripe pear, white flowers, and honeyed citrus, alongside delicate hints of almond and hazelnut.On the palate, it strikes a harmonious balance between sweetness and freshness, offering flavors of juicy orchard fruits, quince, and a subtle nutty character. The wine's medium-dry profile is enhanced by a creamy texture from its aging on fine lees, while bright acidity keeps it lively. The finish is long and refined, with lingering notes of minerality and a gentle touch of oak that adds depth and complexity.