WINE DESCRIPTION
The word “Hito” means a stone post, sometimes carved, that serves to indicate the direction or distance on roads or to delimit land lends its name to Cepa 21's Rosado.
This project of the Moro family in Ribera del Duero, is a single-varietal Tempranillo (Tinto Fino), born from the lowest altitude vineyards of Bodegas Cepa 21 planted on limestone-clay and stony soil with a north and southeast orientation.
After a short cold soak, the fermentation runs between 12 and 15 degrees celsius for 20 days and is then matured for 3 months on its lees to give a delicate, elegant and gently fruity rosé.
NOTES FROM VINOVOSS SOMMELIER
Cepa 21 Hito Rosado is he Hito rosé has a very light pink color.On the nose, the Hito rose is lifted with fresh red fruit flavors of strawberries and raspberries. The mouthfeel is very fresh and silky with balanced acidity. The finish is dry and refreshing ending on flavors of delicate red berries and dried herbs.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Tempranillo
ORIGINS
Winery: Cepa 21
Region: Castilla y León
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate.
Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in SpainCUSTOMER RATING
3.9
0 Reviews
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