Celler Piñol Ludovicus is a premium wine produced by Celler Piñol, a renowned winery located in the Terra Alta appellation of Spain. The vineyards are situated at an altitude of 400 meters above sea level, where the vines benefit from the Mediterranean climate and the unique soil composition of the region. The winemaking process involves careful selection of the grapes, followed by fermentation in stainless steel tanks and aging in French oak barrels. The resulting wine is a complex and elegant blend of Grenache, Carignan, and Syrah, with notes of black fruit, spices, and a hint of minerality. Celler Piñol Ludovicus is a perfect choice for wine enthusiasts who appreciate the art of winemaking and the unique terroir of Terra Alta.
NOTES FROM VINOVOSS SOMMELIER
Aromas of ripe cherries, plums, and blackberries dominate the nose of this Celler Piñol Ludovicus.On the palate, dark and ripe fruit flavors are joined by notes of cedar and tobacco, with balanced acidity and a lingering finish. This is a well-balanced, medium-bodied red with excellent structure and complexity.
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.