Dinand
The wine presents a clear, medium ruby red hue. On the nose, it displays a harmonious seamlessness of clean, medium-intense aromas, accompanied by violet, cherry, strawberry, plum, blackberry, and rhubarb. On the palate, it is marked by a dry, high acidity, mild tannins, and a medium-bodied structure. The flavor profile is luscious and fruity, with layers of cherry, strawberry, plum, blackberry, tomato, rhubarb, pepper, cinnamon, vanilla, oak, and earthy leather. The trail is medium, with a bracing acidity and a lingering aftertaste of red and black fruits, accompanied by oaky notes. Overall, it is a well-crafted, good-quality Chianti with a good worth for its price.
























































