Berger

Weingut Berger Zweigelt

4.0
Expert Rating
3.7
Most Reviewed
WINE DESCRIPTION
Berger Zweigelt is a red wine produced by the Berger winery in Austria's Niederosterreich region. The grapes are grown in vineyards with a mix of soils, including loess and gravel, which contribute to the wine's complexity. The winemaking process involves a combination of stainless steel and oak barrel aging, resulting in a wine with a balanced and smooth character. The Zweigelt grape variety is known for its fruity and spicy notes, which are evident in this wine. Berger Zweigelt is a versatile wine that pairs well with a variety of foods, making it a great choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
Berger Zweigelt is a full-bodied Austrian red wine made from the Zweigelt grape.It has an intense ruby hue and aromas of ripe cherry and blackberry, along with subtle earthy notes. On the palate, it is juicy and fruit-forward, with a velvety tannin structure and a long, spicy finish. This wine is best enjoyed with roasted meats, grilled vegetables, and robust cheeses.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Zweigelt
Zweigelt
ORIGINS
Winery:  Berger
Niederösterreich, or Lower Austria, is Austria's largest wine region, producing an impressive variety of wines from across 16 sub-regions. Vineyards sprawl across the Danube Valley, Wachau Valley, and Kamptal Valley, among others, offering stunning scenery and unique terroir.
CUSTOMER RATING
3.7
0 Review