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Muscadelle
Muscadelle is a white grape variety most associated with sweet wines such as Sauternes and Monbazillac. It is often blended with other varieties such as Sauvignon Blanc and Semillon.
Colour, Aromas and Taste Profile
The Muscadelle grape produces light yellow-green coloured wines with floral and citrus aromas. On the palate, it has a light and refreshing taste with herbal and honeyed notes.
Regional Features & Food Pairings
Muscadelle is mainly grown in the Bordeaux region of France, where it is used to make botrytized sweet wines but also dry examples. It is also found in Australia and California. Muscadelle is an early to mid ripening variety with relatively thin skins, making it suitable for the production of sweet wines. It is relatively susceptible to powdery mildew and other pests and is therefore planted on well-exposed sunny sites. In the Bordeaux region of France, Muscadelle is used in blends to produce sweet wines such as Sauternes, Monbazillac and Loupiac. In the United States and Australia, Muscadelle is often used to make late harvest wines as well as dry wines. Due to its sweet and fruity nature, Muscadelle pairs well with desserts, particularly those containing fruits such as apples and pears. It also goes well with creamy cheeses such as Brie and Camembert.
Foods to pair with Muscadelle:
Asian food
Curry
Fish
Light meat
Salad
Fun Fact about Muscadelle
Although it was named after its supposed Muscat aroma (Muscadelle), Muscadelle is not related to any Muscat variety.
Top Wines with Muscadelle
Château Rieussec Sauternes (Premier Grand Cru Classé)
Château Rieussec
Château Rieussec Sauternes (Premier Grand Cru Classé) is an exquisite dessert wine from the renowned appellation of Sauternes in Bordeaux, France. It is made from a blend of Semillon, Sauvignon Blanc, and Muscadelle grapes, which are hand-harvested at optimum ripeness and carefully fermented in oak barrels. The result is a decadent, complex wine with notes of honey, apricot, pineapple, and lemon zest. On the palate, it offers a creamy texture and balanced acidity, with a long finish of honey, spice, and citrus. Château Rieussec Sauternes is a delightful wine and an excellent accompaniment to desserts and cheeses.
Read more Food Pairing:
Foie Gras
Lasagna
Cheese
Dessert
Château Rieussec Carmes de Rieussec Sauternes
Château Rieussec
Château Rieussec Carmes de Rieussec Sauternes is a delightful wine that showcases the expertise of its producer. Hailing from the prestigious Sauternes appellation, this wine is crafted from carefully selected grapes grown in exceptional vineyards. The vineyard features unique soil composition and ideal microclimate, allowing for the development of noble rot, which imparts the wine with its signature sweetness and complexity. The winemaking process involves meticulous attention to detail, including hand-harvesting and selective sorting of the grapes. The result is a beautifully balanced wine with luscious flavors of honey, apricot, and citrus, complemented by a refreshing acidity.
Read more Food Pairing:
Cheese
Corn
Nuts
Dessert
Foie Gras
Bruschetta And Crostini
Château La Tour Blanche Sauternes (Premier Grand Cru Classé)
Château La Tour Blanche
Château La Tour Blanche Sauternes is a luscious and decadent dessert wine made from the Sémillon, Sauvignon Blanc, and Muscadelle grapes grown in the renowned Bordeaux region. This Premier Grand Cru Classé offers notes of honey, apricot, and peach on the nose, along with a hint of orange blossom. On the palate, it displays a beautiful balance of sweetness and acidity, with a delightful minerality, and a long, elegant finish. Its complexity and depth of flavor make it an excellent accompaniment to a variety of desserts, and its exceptional quality makes it a worthy investment for any serious oenophile.
Read more Food Pairing:
Foie Gras
Duck And Goose
Lasagna
Cheese
Dessert
Château Filhot Sauternes (Grand Cru Classé)
Château Filhot
Château Filhot Sauternes is a Grand Cru Classé produced by the Filhot family in the Sauternes appellation of Bordeaux, France. The vineyard is situated on a plateau with a unique microclimate that allows for the development of noble rot, which concentrates the sugars in the grapes and gives the wine its signature honeyed and apricot flavors. The winemaking process involves careful selection of the botrytized grapes, followed by slow fermentation and aging in oak barrels. The resulting wine is a luscious and complex dessert wine with a rich golden color and notes of candied fruit, honey, and spice. Château Filhot Sauternes is a true gem of the Bordeaux region, offering a unique and unforgettable tasting experience.
Read more Food Pairing:
Foie Gras
Lasagna
Cheese
Dessert
Malesan Crémant de Bordeaux Brut
Malesan
Malesan Crémant de Bordeaux Brut is the culmination of the vast knowledge and experience of the Malesan estate. Grapes are meticulously hand-harvested and crafted using the Méthode Traditionnelle. Only after 12 months of maturation does its full finesse and elegance shine through. This tasteful Crémant reveals notes of white and citrus fruits that linger on the palate. An enjoyable sensation of freshness, balanced with great finesse, defines its character. Its pale yellow color and delicate effervescence complete the picture. Malesan Crémant de Bordeaux Brut is a timeless expression of elegance, offering a refined experience in every bottle.
Read more Food Pairing:
Chicken
Pork
Vegetable
Croquette
Shellfish
Sushi
Dip Sauce
Shrimp