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Oseleta
Sommeliers and customer voices combined.
Nadiene
Delightful celebration of the alphabet, paired with a wine from the Veneto region, known for its unique terroir. The local grape variety, often blended with Brunello for added complexity, yields a powerful and tannic wine with a rich, acidic profile. The nose is recognized by a balanced seamlessness of red currant, cherry, herbal, and wild animal notes, making it a suitable option for a cool drinking experience.
Giovami
Profound sense of satisfaction settles over the palate as the wine unfolds, revealing a balanced seamlessness of soft tannins and bright fruit, with a subtle nuance of white pepper that adds substance and structure to the overall experience. The grape variety is a key component of the Valpolicella blend, lending a full bodied and full-bodied character to the wine.
Shiel
Long-forgotten gem from Italy's Veneto region, Seleta, a native grape that bursts with a wild, untamed quality. The flavor profile is a masterful blend of blackcurrants and redcurrants, with a smoky trace reflective of aged rocks. The tartness is razor-sharp, in contrast the tannins provide a surprising grip. A delightful pairing with local cheeses from Lake Como, a selection that still brings a smile to the face.
Nadiene
Delightful celebration of the alphabet, paired with a wine from the Veneto region, known for its unique terroir. The local grape variety, often blended with Brunello for added complexity, yields a powerful and tannic wine with a rich, acidic profile. The nose is recognized by a balanced seamlessness of red currant, cherry, herbal, and wild animal notes, making it a suitable option for a cool drinking experience.
Giovami
Profound sense of satisfaction settles over the palate as the wine unfolds, revealing a balanced seamlessness of soft tannins and bright fruit, with a subtle nuance of white pepper that adds substance and structure to the overall experience. The grape variety is a key component of the Valpolicella blend, lending a full bodied and full-bodied character to the wine.
Shiel
Long-forgotten gem from Italy's Veneto region, Seleta, a native grape that bursts with a wild, untamed quality. The flavor profile is a masterful blend of blackcurrants and redcurrants, with a smoky trace reflective of aged rocks. The tartness is razor-sharp, in contrast the tannins provide a surprising grip. A delightful pairing with local cheeses from Lake Como, a selection that still brings a smile to the face.
Zýmē Oseleta is praised for its powerful tannins and balanced acidity, offering dark fruit flavors with earthy/mineral complexity. While some find it requires aeration for optimal development, others appreciate its structured profile and aging potential. Reviews highlight its rare grape variety and Veneto terroir, though a few note sharp acidity or short finishes.
Zýmē Oseleta is a unique and intriguing wine that showcases the distinct characteristics of the Oseleta grape variety. On the nose, Zýmē Oseleta offers an enticing bouquet of dark fruits, such as blackberries and plums, accompanied by hints of spice and earthiness. These aromas create a sense of depth and complexity, inviting you to explore further. The palate of Zýmē Oseleta is rich and full-bodied, with velvety tannins that provide a smooth and elegant mouthfeel. The flavors of ripe black fruits continue to dominate, complemented by notes of black pepper and a touch of oak. The wine displays a well-balanced acidity, adding freshness and ensuring a long and satisfying finish. Zýmē Oseleta is a wine that can be enjoyed on its own, allowing you to fully appreciate its unique character. However, it also pairs well with hearty dishes, such as roasted meats or aged cheeses.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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