Yetti And The Kokonut Mt Savagnin

Name: Yetti And The Kokonut Mt Savagnin
Brand: Yetti And The Kokonut
Price: null USD
Rating: 4.5 (0 reviews)

Australia, McLaren Vale

White wine

4.5

Expert Rating

3.9

Regularly Reviewed

WINE DESCRIPTION

Yetti And The Kokonut Mt Savagnin is a unique and complex wine produced by the talented duo of Yetti and Kokonut in the Jura region of France. The wine is made from the Savagnin grape variety, which is grown in the steep and rocky vineyards of the region. The winemaking process involves extended aging under a veil of yeast, resulting in a distinctive oxidative style with notes of nuts, spices, and dried fruits. The wine is unfiltered and unfined, preserving its natural character and complexity. Yetti And The Kokonut Mt Savagnin is a must-try for wine enthusiasts looking for something different and exciting.

NOTES FROM VINOVOSS SOMMELIER

This Yetti and the Kokonut Mt Savagnin is a rare and intriguing white wine blend.Its nose is a complex balance of dried apricot, ripe pineapple and tangerine, with an intriguing herbal and mineral edge. On the palate, the wine is bright and vibrant, with a creamy mid-palate of yellow apple and pear, balanced by a bracing acidity and a hint of smokiness. The finish is long and lingering, with a pleasant mineral tang and lingering florals. A truly unique wine that will be sure to delight even the most discerning of palates.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2043

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Savagnin

ORIGINS

Winery: Yetti And The Kokonut

Region: McLaren Vale

McLaren Vale is an important wine-producing region in the Fleurieu Peninsula, south of Australian. It is renowned for its award-winning Shiraz, as well as other grape varieties such as Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Sauvignon Blanc. McLaren Vale has a long and proud history of winemaking, with the first vines planted in the region in 1838. The region’s first commercial winery, Bleasdale, was established in 1850, and the region has been producing quality wines ever since. In the early 1900s, McLaren Vale was one of the most important wine regions in Australia, and it continues to be a major player in the Australian wine industry today.

CUSTOMER RATING

3.9

0 Reviews