Yalumba
Yalumba Samuel's Collection Viognier
White wine
4.0
Expert Rating
3.7
Most Reviewed
WINE DESCRIPTION
Yalumba Samuel's Collection Viognier is a premium white wine produced by Yalumba, one of Australia's oldest family-owned wineries. This wine is made from grapes grown in the Barossa Valley, a renowned wine region in South Australia. The vineyard features old vines that produce low yields of high-quality fruit, resulting in a wine that is rich and complex. The winemaking process involves gentle pressing and fermentation in stainless steel tanks to preserve the delicate aromas and flavors of the Viognier grape. The wine is characterized by its floral and fruity notes, with a creamy texture and a long, elegant finish. It is a perfect match for spicy Asian dishes or creamy pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Yalumba Samuel's Collection Viognier is a bright, zesty white wine with a nose of ripe stone fruit, white flowers and a hint of spice.On the palate, this wine has a creamy texture with flavors of honeydew melon, pear, and apricot, as well as a touch of spice and mineral. The finish is crisp, yet smooth and elegant, with a lingering hint of oak. Enjoy this delightful white wine with grilled seafood, Asian-inspired dishes, and creamy cheeses.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2042
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Viognier
ORIGINS
Winery: Yalumba
Region: Eden Valley
Eden Valley is a wine region located in the Barossa Valley, South Australia. It is renowned for its high-quality wines, with a history of winemaking that dates back to the mid-19th century. The region is known for its unique terroir, with a combination of warm days and cool nights that create ideal conditions for producing some of Australia's finest Rieslings.
The Eden Valley region has a long history of winemaking, with the first vineyards being planted in the mid-19th century. The region is known for its unique terroir, with a combination of warm days and cool nights that create ideal conditions for producing some of Australia's finest wines.CUSTOMER RATING
3.7
0 Reviews
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