Woodward Canyon Cabernet Sauvignon is a premium wine produced by Woodward Canyon Winery, a renowned winery located in the Walla Walla Valley appellation of Washington State. The wine is made from carefully selected grapes grown in the estate vineyards, which are known for their unique terroir and ideal growing conditions. The winemaking process involves traditional techniques, including hand-harvesting and aging in French oak barrels, resulting in a rich and complex wine with a deep ruby color and aromas of black cherry, cassis, and vanilla. The wine is full-bodied and well-structured, with firm tannins and a long, smooth finish. It is a perfect choice for wine enthusiasts who appreciate the elegance and complexity of a classic Cabernet Sauvignon.
NOTES FROM VINOVOSS SOMMELIER
The Woodward Canyon Cabernet Sauvignon has an inviting nose of ripe blackberries, dried herbs, and toasty oak.On the palate, it is full-bodied with balanced tannins and flavors of black cherries, graphite, and mocha. The finish is long and lush, with hints of chocolate and coffee. This is a delicious, complex Cabernet Sauvignon that is sure to please.
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.