Willamette Valley Vineyards

Willamette Valley Vineyards Riesling

White wine
3.8
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Willamette Valley Vineyards Riesling is a premium quality wine produced by the renowned Willamette Valley Vineyards. This wine is made from grapes grown in the Willamette Valley appellation, which is known for its cool climate and volcanic soil. The vineyard features sustainable farming practices, which ensure that the grapes are of the highest quality. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the delicate flavors and aromas of the wine. The resulting wine is a refreshing and crisp Riesling with notes of citrus and stone fruit, balanced by a subtle sweetness and a bright acidity. It is a perfect wine to pair with spicy Asian cuisine or to enjoy on its own.
NOTES FROM VINOVOSS SOMMELIER
This Willamette Valley Vineyards Riesling is a refreshing and lush white wine, with aromas of ripe peaches, tangerines, and white flowers.On the palate, the wine is bright and juicy, with flavors of citrus, apples, and honey. The acidity is well-balanced, and the finish is long and crisp. Enjoy this delightful Riesling with seafood, salads, or as an aperitif.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Semi-sweet
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Riesling
Riesling
ORIGINS
Winery:  Willamette Valley Vineyards
Region:  Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.
CUSTOMER RATING
0.0
0 Reviews