Flavour Profile

Wagner Vineyards

Wagner Vineyards Riesling Dry

Name: Wagner Vineyards Riesling Dry
Brand: Wagner Vineyards
Price: null USD
Rating: 4 (0 reviews)

United States, New York

White wine

4.0

Expert Rating

3.4

Regularly Reviewed

WINE DESCRIPTION

Wagner Vineyards Riesling Dry is a premium wine produced by Wagner Vineyards, a renowned winery located in the Finger Lakes region of New York. The wine is made from high-quality Riesling grapes grown in the winery's estate vineyards, which benefit from the region's unique microclimate and soil composition. The winemaking process involves careful selection of the grapes, gentle pressing, and cool fermentation to preserve the wine's delicate aromas and flavors. The resulting wine is a dry Riesling with a crisp acidity and a refreshing minerality, showcasing notes of citrus, green apple, and peach. This wine is a perfect match for seafood, poultry, and spicy dishes.

NOTES FROM VINOVOSS SOMMELIER

This Wagner Vineyards Riesling Dry is a crisp and refreshing dry white wine from the Finger Lakes region of New York.It has a distinct mineral character with delicate aromas of green apple, lime, and wet stone. On the palate, there are flavors of citrus and tart stone fruit, with a bright acidity and a long, mineral finish. Enjoy this wine with a light seafood dish or a mild cheese plate.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Riesling

ORIGINS

Winery: Wagner Vineyards

Region: New York

New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking. New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.

CUSTOMER RATING

3.4

0 Reviews