Borgogno Barolo Liste is a premium wine produced by the renowned Borgogno winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Liste vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques, including long maceration and aging in large oak barrels, resulting in a complex and elegant wine with intense aromas of red fruit, spices, and floral notes. The wine is characterized by its full-bodied structure, firm tannins, and long finish, making it a perfect choice for pairing with hearty meat dishes or aged cheeses.

Cavallotto Barolo Riserva Bricco Boschis Vigna San Giuseppe is a premium wine produced by the renowned Cavallotto family in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Vigna San Giuseppe vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques, including long maceration and aging in large oak barrels, resulting in a complex and elegant wine with intense aromas of red fruit, spices, and tobacco. The wine is characterized by its full-bodied structure, firm tannins, and long finish, making it a perfect choice for aging and pairing with rich dishes.

Borgogno Barolo is a premium red wine produced by the historic Borgogno winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the region's renowned vineyards, which are characterized by their steep slopes and mineral-rich soils. The winemaking process involves traditional techniques, including long maceration and aging in large oak barrels, resulting in a wine with complex aromas of red fruit, spices, and earthy notes. Borgogno Barolo is known for its full-bodied and structured style, with firm tannins and a long finish, making it a perfect pairing for hearty meat dishes and aged cheeses.

Vietti's Barolo Ravera is an exemplar of Italian winemaking mastery, hailing from one of the most esteemed appellations in the Piedmont region. This single-vineyard Barolo is produced by Vietti, a family-owned winery with an unparalleled reputation for quality and innovation. The Ravera vineyard is known for its unique terroir, featuring calcareous-clay soils that imbue the wine with exceptional minerality and complexity. Crafted entirely from Nebbiolo grapes, the wine undergoes traditional fermentation before aging for over two years in Slavonian oak barrels.

Experience the profound allure of Cantalupo Collis Carellae Ghemme, a majestic expression of Nebbiolo sourced from Piedmont's elevated vineyards along the Sesia river. This single vineyard Ghemme captivates with its depth and maturity, reminiscent of esteemed Barolo and Barbaresco wines. Delight in flavors of cherry, blood orange, and truffles, with impeccable balance. Cantalupo, renowned for its traditional winemaking, rooted in volcanic soil remnants at 400 meters above sea level. This Ghemme Collis Carellae epitomizes the freshness and minerality of Alto-Piemonte wines, offering a captivating introduction to Italy's treasures.