Flavour Profile

Vallis Dei

Vallis Dei Amarone della Valpolicella

Name: Vallis Dei Amarone della Valpolicella
Brand: Vallis Dei
Price: 26.99 USD
Rating: 4.25 (0 reviews)

Italy, Veneto

Red fortified wine

4.3

Expert Rating

4.3

Sometimes Reviewed

WINE DESCRIPTION

Vallis Dei Amarone della Valpolicella is a premium wine produced by the renowned Italian winery Vallis Dei. This wine is made from grapes grown in the Valpolicella appellation, which is known for its unique vineyard features such as the hilly terrain and the use of the traditional pergola training system. The winemaking process involves drying the grapes for several months to concentrate their flavors and aromas, resulting in a rich and full-bodied wine with intense notes of dark fruit, chocolate, and spice. The style of this wine is characterized by its complexity, elegance, and long aging potential, making it a perfect choice for special occasions or as a gift for wine enthusiasts.

NOTES FROM VINOVOSS SOMMELIER

Vallis Dei Amarone della Valpolicella is a succulent, full-bodied red wine.On the nose, aromas of wild cherries, dried figs, and prunes mingle with notes of coffee, licorice, and dark chocolate. On the palate, it is balanced and velvety with a lingering finish. Its complexity and complexity make it an excellent companion to roast game, beef, and aged cheese. Enjoy this exquisite Amarone and let the flavors linger on the palate.

EXPERT RATING

4.3

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (3)

Corvina

Molinara

ORIGINS

Winery: Vallis Dei

Region: Veneto

Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines. The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.

CUSTOMER RATING

4.3

0 Reviews