Two Sisters
Two Sisters Courtney's Vineyard Chardonnay
White wine
4.0
Expert Rating
3.9
Sometimes Reviewed
WINE DESCRIPTION
Two Sisters Courtney's Vineyard Chardonnay is a premium wine produced by Two Sisters Vineyards, a renowned winery located in Sta. Rita Hills. Two Sisters Courtney's Vineyard, which is known for its unique soil composition and ideal microclimate. The winemaking process involves careful selection of the best grapes, gentle pressing, and aging in French oak barrels to create a rich and complex flavor profile. The wine is characterized by its elegant and refined style, with notes of citrus, apple, and vanilla, and a long, smooth finish. It is a perfect choice for those who appreciate high-quality Chardonnay with a distinct sense of place.
NOTES FROM VINOVOSS SOMMELIER
This Two Sisters Courtney’s Vineyard Chardonnay offers a deep golden yellow in the glass.The nose is rich with aromas of honey, white peach, and a hint of oak. On the palate, the wine is full and round, with flavors of toasty oak, ripe white peach and lemon zest with a pleasing touch of minerality. The finish is long and elegant with an alluring hint of sweetness. A perfect accompaniment to a variety of seafood dishes, this Chardonnay will be sure to please.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2039
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Two Sisters
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.9
0 Reviews
This wine pairs well with...
