Tiberio Montepulciano d'Abruzzo, a winemaking masterpiece, thrives in calcareous clay. A meticulous 10- to 14-day fermentation, direct pressing, and late malolactic fermentation yield complexity. Exclusive one-year steel tank aging maintains precision. Deep red with violet reflections, it unleashes an explosive array—wild berries, cherries, blueberries, mingling with dark licorice, fresh meat, and ethereal herbs. The palate delights with grippy, finely structured tannins, transitioning from creamy to fresh, stony to clear. Redefining Montepulciano, it's a captivating play of textures—creamy to fresh, stony to clear. Crisp dark fruit, chocolate, licorice, cedarwood notes, absent of wood influence. An extraordinary, balanced complexity.
NOTES FROM VINOVOSS SOMMELIER
Tiberio Montepulciano d'Abruzzo is a delightful red wine from Abruzzo in Italy.It is made primarily from the Montepulciano grape variety, which is known for producing rich and full-bodied wines.
In the glass, Tiberio Montepulciano d'Abruzzo displays a deep ruby color, indicating its youth and vibrancy. On the nose, it offers an enticing bouquet of ripe dark fruits, such as blackberry and plum, accompanied by hints of spice and earthiness.
On the palate, this wine showcases a harmonious balance between its fruit flavors and its well-integrated tannins. The dark fruit notes persist, complemented by additional layers of black cherry and a touch of licorice. The wine's medium to full body provides a satisfying mouthfeel, while its lively acidity adds freshness and structure.
Tiberio Montepulciano d'Abruzzo is a versatile wine that pairs well with a variety of dishes. It can be enjoyed alongside hearty pasta dishes, grilled meats, or aged cheeses.
Abruzzo is a wine region located in central Italy, on the Adriatic coast. The region is known for its rugged terrain, with the Apennine Mountains running through the center of the region. Abruzzo has a long history of wine production, dating back to ancient Roman times. The region is known for producing a variety of red and white wines, as well as some sparkling wines.