The Winery of Good Hope Unoaked Chardonnay is sourced from two site: Stellenbosch that offers greater weight and ripeness, and zingy, fresher Robertson. Both sites contribute complementary characteristics that help create a spectrum of fruit flavors, ranging from ripe stone fruit to succulent tropical notes. Grapes were picked at different times to allow both sites to achieve full ripeness. The grapes were pressed and fermented at cool temperatures in stainless steel tanks. Maturation took place on lees, in tank, for a period of around 6 months prior to bottling.
NOTES FROM VINOVOSS SOMMELIER
The Winery of Good Hope Unoaked Chardonnay shimmers in the glass with a medium gold color.On the nose, expect vibrant aromas of ripe stone fruits such as peach and white nectarine, along with hints of mango and pineapple. The palate is crisp and refreshing, with a medium body and creamy acidity that balances the fruit flavors. The absence of oak allows the pure fruit character to shine through, resulting in a clean and fruity, moderately long finish.
The Western Cape is a province of South Africa located in the south-western corner of the country. It is bordered by the Atlantic Ocean to the west, the Eastern Cape to the east, and the Northern Cape to the north. The Western Cape is home to some of the world's most renowned wine regions, making it a paradise for wine lovers.
The Western Cape has a long and rich history of winemaking. The first vines were planted in the region in 1655 by Dutch settlers, and the first commercial winery was established in 1685. Since then, the region has become one of the most important wine-producing regions in South Africa.