WINE DESCRIPTION
Stival Pinot Grigio is a delightful white wine that showcases the best of Italian craftsmanship. Hailing from the renowned appellation of Veneto, this wine is produced with meticulous care and attention to detail. The vineyards where the grapes are grown benefit from the region's ideal climate and soil composition, resulting in grapes that are bursting with flavor. The winemaking process involves gentle pressing of the grapes to extract their delicate aromas and flavors, followed by fermentation at controlled temperatures to preserve the wine's freshness. The end result is a crisp and refreshing Pinot Grigio with vibrant notes of citrus, pear, and green apple, making it a perfect choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
Stival Pinot Grigio is a delightful white wine with origins in Italy.It is known for its light and crisp character, making it a popular choice among wine enthusiasts.
On the nose, you can expect aromas of citrus fruits such as lemon and lime, along with subtle floral notes. The palate is refreshing, with flavors of green apple, pear, and a touch of minerality. Stival Pinot Grigio is typically dry, with a medium body and a balanced acidity that adds to its overall elegance. It pairs well with a variety of dishes, including seafood, salads, and light pasta dishes. Overall, Stival Pinot Grigio is a delightful wine that offers a harmonious combination of fruitiness and freshness, making it a great choice for any occasion.
EXPERT RATING
3.3
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Pinot Grigio
ORIGINS
Winery: Stival
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
0.0
0 Reviews
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