Stefano Farina Barbaresco is a distinguished wine from Italy’s renowned Piedmont region. Grown at an elevation of 550 meters, this Barbaresco benefits from the unique cooling influence coming from this latitude and great soil composition of the area, contributing to its refined character. The wine undergoes careful fermentation and maturation over a period of 26 months, including 9 months in Slavonian oak, which imparts structure and complexity. Stefano Farina Barbaresco reflects the dedication to traditional winemaking methods, offering an authentic expression of the Nebbiolo grape and the prestigious Barbaresco terroir.