Spear Gnesa Vineyard Chardonnay is a premium wine produced by Spear Vineyards & Winery, a renowned winery in California. The grapes for this wine are sourced from the Gnesa Vineyard, which is located in the heart of the Sta. Rita Hills. The vineyard features well-drained soils and a cool climate, which allows the grapes to ripen slowly and develop complex flavors. The winemaking process involves a combination of stainless steel and oak barrel fermentation, which results in a wine with a balanced and elegant flavor profile. This Chardonnay is known for its crisp acidity, bright fruit flavors, and subtle oak notes, making it a perfect pairing for seafood, poultry, and creamy pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Spear Gnesa Vineyard Chardonnay is a light, crisp white wine with aromas of green apple, citrus, and white flowers.On the palate, it has flavors of pear, honeydew melon, and lemon zest, with a bright acidity and a clean finish. Enjoyable as an aperitif, it can also pair well with seafood dishes or creamy pastas.
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.