Sheldrake Point Cabernet Franc is a premium red wine produced by Sheldrake Point Winery, located in the Finger Lakes region of New York. The wine is made from Cabernet Franc grapes grown in the winery's estate vineyards, which are situated on the shores of Cayuga Lake. The vineyards benefit from the lake's moderating influence, which helps to create a microclimate that is ideal for grape growing. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in French oak barrels. The resulting wine is a complex and elegant expression of the Cabernet Franc grape, with notes of black cherry, raspberry, and spice. It is a versatile wine that pairs well with a variety of foods, and is sure to impress any wine lover.
NOTES FROM VINOVOSS SOMMELIER
This Sheldrake Point Cabernet Franc is an elegant, full-bodied wine with aromas of dark cherry, plum, and sweet tobacco.On the palate, there are flavors of blackberry, dark chocolate, and toasted oak. The finish is silky and long, ending with a pleasant hint of spice. Enjoy now or cellar for up to five years.
New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking.
New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.