WINE DESCRIPTION
Santi Ventale Valpolicella Superiore is a distinguished offering from Le Valpolicella Superiore DOC. Crafted by De Santi, it originates from vineyards nestled in the Illasi Valley, within the province of Verona. Maturing in a blend of oak, chestnut, and cherry wood barrels, this wine undergoes an additional six months of bottle aging. Renowned for its rich aromatic bouquet, it captivates with its robust flavor profile, evoking fond memories and delightful nuances. Santi Ventale Valpolicella Superiore embodies the essence of the region, boasting both tradition and innovation in winemaking techniques, culminating in a wine of exceptional character and depth.
NOTES FROM VINOVOSS SOMMELIER
Santi Ventale Valpolicella Superiore is an elegant and refined red wine from the Valpolicella region in Italy.On the nose, Santi Ventale Valpolicella Superiore offers enticing aromas of ripe red cherries, blackberries, and plums, accompanied by hints of dried herbs and spices. The palate is well-balanced, with a medium body and smooth tannins that provide a velvety texture.
This wine showcases a vibrant acidity that adds freshness and liveliness to the overall profile. The flavors of red fruits are complemented by subtle notes of vanilla and oak, which result from the wine's aging in oak barrels.
Santi Ventale Valpolicella Superiore is a versatile wine that pairs well with a variety of dishes. It is particularly enjoyable alongside grilled meats, roasted vegetables, and aged cheeses. The wine's structure and complexity also make it suitable for aging, allowing it to develop further nuances over time.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (3)
Corvina
Rondinella
ORIGINS
Winery: Santi
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.7
0 Reviews
This wine pairs well with...
