Robert Mondavi Moscato d'Oro is a dessert wine from California's Napa Valley. This wine is made from the Muscat Canelli grape variety and is known for its intense floral and fruity aromas of orange blossom, honeysuckle, and apricot. On the palate, it is light-bodied and refreshing with flavors of ripe peaches and nectarines, along with a hint of honey. The winery takes great care in harvesting the grapes at their optimal ripeness, and then using a gentle pressing process to extract only the best juice. The wine is then fermented in stainless steel tanks to preserve its bright and lively character. This wine is a perfect choice for pairing with fruit-based desserts or enjoyed on its own as a sweet and refreshing treat.