Flavour Profile

Renato Ratti

Renato Ratti Barolo Rocche

Name: Renato Ratti Barolo Rocche
Brand: Renato Ratti
Price: null USD
Rating: 4.25 (0 reviews)

Italy, Piemonte

Red wine

4.3

Expert Rating

4.1

Sometimes Reviewed

WINE DESCRIPTION

Renato Ratti Barolo Rocche is a premium wine produced by the renowned Renato Ratti winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Rocche vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques such as long maceration and aging in oak barrels, resulting in a complex and elegant wine with notes of red fruit, spices, and earthy undertones. The wine is characterized by its full-bodied structure, firm tannins, and long finish, making it a perfect choice for pairing with hearty meat dishes or aged cheeses.

NOTES FROM VINOVOSS SOMMELIER

This Barolo from Renato Ratti offers aromas of ripe cherry, raspberry, cassis, and rose petal.On the palate, the wine has a full body and structured tannins that are complemented by lively acidity. Flavors of ripe red fruits, baking spices, leather, and tobacco linger on the long, mineral-driven finish. A classic example of Barolo, the Rocche dell'Annunziata is an elegant, age-worthy wine that will develop beautifully with time in the bottle.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2052

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Nebbiolo

ORIGINS

Winery: Renato Ratti

Region: Piemonte

Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti. The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.

CUSTOMER RATING

4.1

0 Reviews