Quarles Harris Vintage Port is a premium fortified wine produced by the renowned producer Quarles Harris, part of Symington Family Estates. The grapes are sourced from the finest vineyards in the Douro Valley appellation, known for its steep terraced vineyards and unique microclimate. The winemaking process involves traditional methods, including foot treading and aging in oak barrels, resulting in a rich and complex flavor profile. The wine is characterized by its deep ruby color, intense aromas of dark fruit and spice, and a full-bodied, velvety texture. Quarles Harris Vintage Port is a perfect choice for those seeking a luxurious and indulgent wine experience.
NOTES FROM VINOVOSS SOMMELIER
This Quarles Harris Vintage Port is an intense and full-bodied fortified red wine.The nose is filled with aromas of black currants, dried red fruits, and chocolate. The palate is rich and velvety, with flavors that are ripe and sweet, from plums and black cherries. The finish is long and smooth, with a hint of dark chocolate and a hint of tannins. All in all, it's an excellent Port that can be enjoyed now or aged.
The Douro Valley in Portugal is one of the oldest and most iconic wine regions in the world. Located in the north of the country, the region is renowned for its stunning scenery and its production of world-class fortified wines.
The Douro Valley was first demarcated in 1756 and originally applied only to port production. It was extended to include table wine in 1979, with the first glimmer of the region’s potential for non-fortified still red wines appearing when port shippers Casa Ferreirinha launched Barca Velha in 1952. The focus on table wines did not take hold until the 1990’s, following Portugal’s accession to the EU.