Pulenta Estate
Pulenta Estate La Flor Malbec Rosé
3.8
Expert Rating
3.6
Highly Reviewed
WINE DESCRIPTION
Pulenta Estate La Flor Malbec Rosé is a delightful wine from Mendoza, Argentina, this rosé is made from Malbec grapes grown in exceptional vineyards. The vineyard features optimal conditions, including high altitude and well-drained soils, which contribute to the wine's exceptional quality. The winemaking process involves careful selection of the grapes and a gentle pressing to extract the vibrant flavors and delicate aromas. The result is a refreshing and elegant rosé with a beautiful pale pink color, showcasing notes of red berries, citrus, and floral undertones.
NOTES FROM VINOVOSS SOMMELIER
Pulenta Estate La Flor Malbec Rosé is a delightful wine with a vibrant and refreshing character.It offers a beautiful pale pink color, reminiscent of delicate rose petals. On the nose, it offers enticing aromas of fresh strawberries, raspberries, and hints of citrus zest. The palate is crisp and lively, with a perfect balance of fruitiness and acidity. The flavors of red berries continue to shine through, accompanied by subtle floral notes. This rosé is an excellent choice for warm summer days or as an aperitif. Its versatility also makes it a great companion to a variety of dishes, such as grilled seafood, salads, or light pasta dishes.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Pulenta Estate
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
3.6
0 Reviews
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