WINE DESCRIPTION
Pio Cesare Nebbiolo is a premium red wine produced by the renowned Pio Cesare winery in the Piedmont region of Italy. The wine is made from the Nebbiolo grape variety, which is grown in the prestigious Barolo and Barbaresco appellations. The vineyards are located on the hillsides of the Langhe region, where the grapes benefit from the unique microclimate and soil composition. The winemaking process involves traditional techniques, including long maceration and aging in oak barrels, resulting in a complex and elegant wine with intense aromas of red fruit, spices, and floral notes. Pio Cesare Nebbiolo is a perfect representation of the classic style of Nebbiolo wines from Piedmont, with a balance of tannins, acidity, and fruitiness that make it a versatile wine for pairing with a variety of dishes.
NOTES FROM VINOVOSS SOMMELIER
This Pio Cesare Nebbiolo has a vibrant ruby-red color, with subtle hints of orange and garnet.On the nose, aromas of cassis and ripe cherries are complemented by subtle notes of leather, tobacco, and spices. On the palate, it displays a firm structure and a full body, with intense flavors of ripe cherry and mulberry, as well as hints of licorice and tobacco. The tannins are well-integrated, and the finish is long and elegant. Overall, this is a well-balanced and complex Nebbiolo.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Pio Cesare
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.CUSTOMER RATING
4.0
0 Reviews
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