Pecchenino Bricco Botti Dogliani Superiore is a standout wine from Dogliani, crafted by the renowned Pecchenino family. This wine is sourced from their Bricco Botti vineyard, which boasts exceptional features such as well-drained soils and optimal sun exposure. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in large oak barrels. The result is a wine with a rich and velvety texture, showcasing intense flavors of dark berries, black cherries, and hints of spice. Pecchenino Bricco Botti Dogliani Superiore embodies the classic style of the region, offering a harmonious balance of fruit, structure, and elegance.

Luigi Einaudi I Filari Dogliani is made from Dolcetto grown predominantly south facing marly calcareous soils. The harvested grapes are fermented in steel and concrete tanks under temperature control and racked off after a few days to prevent over extraction. After completion of the alcoholic fermentation, the wine undergoes a period of aging of some months in inert vessel prior to release.

Elio Grasso Dolcetto d’Alba dei Grassi is a high-quality red wine produced by Elio Grasso, a renowned winemaker in the Piedmont region of Italy. The wine is made from Dolcetto grapes grown in the Alba appellation, known for its ideal vineyard features such as the hilly terrain and the calcareous soil. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in stainless steel tanks to preserve the wine's freshness and fruitiness. The resulting wine is a medium-bodied, dry red with a vibrant ruby color and aromas of red berries and violets. It is a versatile wine that pairs well with a variety of dishes, making it a popular choice among wine enthusiasts.

Oltretorrente Colli Tortonesi Rosso is a premium red wine produced by Oltretorrente, a renowned winery located in the Colli Tortonesi appellation of Piedmont, Italy. The vineyards are situated on steep hillsides with a unique microclimate that allows for optimal ripening of the grapes. The winemaking process involves traditional techniques, including hand-harvesting and natural fermentation, resulting in a wine that is expressive and full of character. The wine is a blend of local grape varieties Barbera and Dolcetto, and Croatina, which combine to create a savory and balanced flavor profile. Oltretorrente Colli Tortonesi Rosso is a versatile wine that pairs well with a variety of dishes and is sure to impress any wine enthusiast.

Pecchenino Sirì d'Jermu Dogliani Superiore is a premium red wine produced by the renowned Pecchenino winery in the Dogliani appellation of Piedmont, Italy. The wine is made from the Dolcetto grape variety, which is grown in the winery's vineyards located on the hillsides of Dogliani. The vineyards are characterized by their unique soil composition and favorable microclimate, which impart distinct flavors and aromas to the wine. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is a full-bodied, complex, and elegant red with notes of dark fruit, spice, and a hint of minerality. Pecchenino Sirì d'Jermu Dogliani Superiore is a perfect choice for wine enthusiasts looking for a high-quality, authentic Italian wine with a unique character.