Peay Estate Viognier is a premium white wine produced by Peay Vineyards, a family-owned winery located in the Sonoma Coast appellation of California. The vineyard is situated on a hillside overlooking the Pacific Ocean, which provides a cool and foggy climate that is ideal for growing Viognier grapes. The wine is made using traditional winemaking techniques, including whole-cluster pressing and barrel fermentation, which results in a rich and complex flavor profile. The wine is known for its floral aromas, tropical fruit flavors, and a hint of minerality. It is a perfect wine to pair with seafood, spicy dishes, or simply enjoyed on its own.
NOTES FROM VINOVOSS SOMMELIER
This Peay Estate Viognier is a bright and vibrant white wine.On the nose, the wine offers aromas of white stone fruit, a hint of citrus, and a touch of honeysuckle. The palate is light and creamy, with a pleasant minerality and a touch of honey. The finish is crisp and refreshing, with a lingering hint of citrus. Enjoy this delightful white with grilled fish, roasted chicken, or pork chops.
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.