Nieto Senetiner Reserva Pinot Noir

Name: Nieto Senetiner Reserva Pinot Noir
Brand: Nieto Senetiner
Price: null USD
Rating: 4.5 (0 reviews)

Argentina, Mendoza

Red wine

4.5

Expert Rating

3.6

Most Reviewed

WINE DESCRIPTION

Nieto Senetiner Reserva Pinot Noir is a premium wine produced by the renowned Argentine winery, Nieto Senetiner. The grapes are sourced from the high-altitude vineyards of the Mendoza region, known for its ideal growing conditions for Pinot Noir. The winemaking process involves careful selection of the grapes, followed by fermentation in stainless steel tanks and aging in French oak barrels. The resulting wine is a beautiful ruby color with aromas of red fruits and spices. On the palate, it is elegant and complex, with a silky texture and a long finish. This Pinot Noir is a perfect example of the high-quality wines that Argentina has to offer.

NOTES FROM VINOVOSS SOMMELIER

This Nieto Senetiner Reserva Pinot Noir has a deep ruby red color with a bouquet of ripe cherry and blackberry aromas.On the palate, it has a medium body with soft tannins and a bright acidity that carries throughout the finish. It is a complex wine with notes of black cherry, raspberry, cedar, and earthy spice. The finish is long and lingering with a pleasant hint of oak. Enjoy this wine with grilled meats, roasted vegetables, or a creamy risotto.

EXPERT RATING

4.5

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Nieto Senetiner

Region: Mendoza

Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography. Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.

CUSTOMER RATING

3.6

0 Reviews