Negro Angelo Prachiosso Nebbiolo Roero is a premium red wine produced by the renowned winemaker, Negro Angelo. This wine comes from the Roero appellation, which is known for its unique terroir and ideal growing conditions for Nebbiolo grapes. The vineyard features a combination of sandy and clay soils, which impart a distinct minerality and complexity to the wine. The winemaking process involves traditional techniques, including long maceration and aging in oak barrels, resulting in a full-bodied wine with intense aromas of red fruits, spices, and floral notes. The wine is characterized by its elegant tannins, balanced acidity, and long finish, making it a perfect choice for pairing with hearty meat dishes or aged cheeses.
NOTES FROM VINOVOSS SOMMELIER
This Negro Angelo Prachiosso Nebbiolo Roero is a complex and well-balanced red wine.It offers aromas of rose petal and violet, along with ripe cherry and raspberry flavors. The well-integrated tannins and bright acidity provide structure and length. On the palate, it is full-bodied and well-rounded, with a lingering finish. Enjoy it with game, red meat, or aged cheese.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.