Mussel Bay
Mussel Bay Marlborough Sauvignon Blanc
White wine
3.8
Expert Rating
3.8
Highly Reviewed
WINE DESCRIPTION
Mussel Bay Marlborough Sauvignon Blanc is a delightful wine that showcases the best of New Zealand's Marlborough region. Produced with meticulous care, this wine is a true reflection of the region's unique terroir. Grown in vineyards with abundant sunshine and cool ocean breezes, the grapes develop vibrant flavors and aromas. The winemaking process focuses on preserving the natural characteristics of the grapes, resulting in a crisp and refreshing style. With its lively acidity and notes of tropical fruits, citrus, and fresh herbs, Mussel Bay Marlborough Sauvignon Blanc is the perfect choice for those seeking a vibrant and expressive white wine.
NOTES FROM VINOVOSS SOMMELIER
The Mussel Bay Marlborough Sauvignon Blanc is a delightful expression of the renowned Marlborough region in New Zealand.On the nose, expect vibrant aromas of tropical fruits such as passionfruit, pineapple, and guava. Flavors of citrus, particularly grapefruit and lime, dominate the palate, providing a tangy and invigorating experience. There is also a subtle minerality that adds depth and complexity to the wine.
The Mussel Bay Marlborough Sauvignon Blanc is a well-balanced wine with a medium body and a long, refreshing finish. It is best enjoyed chilled and pairs wonderfully with seafood dishes, especially shellfish like mussels or oysters. The wine's vibrant acidity also makes it a great companion for salads and light vegetarian fare.
It is a fantastic choice for those seeking a vibrant and refreshing white wine experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Mussel Bay
Region: Marlborough
Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines.
Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.CUSTOMER RATING
3.8
0 Reviews
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